Identification and quantification of the phosphorylated ovalbumin by high resolution mass spectrometry under dry-heating treatment

Wang, Hui; Tu, Zong-cai; Tu, Zong-cai; Liu, Guang-xian; Zhang, Lu; Chen, Yuan; Liu, Guang-xian; SCI

机构： Nanchang Univ, State Key Lab Food Sci & Technol, Nanchang 330047, Jiangxi, Peoples R China; Jiangxi Normal Univ, Coll Life Sci, Nanchang 330022, Peoples R China; Jiangxi Acad Agr Sci, Nanchang 330200, Peoples R China;

关键词： Ovalbumin Phosphorylation Mass spectrometry Dry-heating treatment Pepsin