The duration of intensive vegetable cultivation regulates the fates of accumulated nitrate under reductive soil disinfestation
文献类型: 外文期刊
作者: Zhang, Huimin 1 ; Wang, Jing 2 ; Fallah, Nyumah 1 ; Uwiragiye, Yves 1 ; Qian, Yinfei 4 ; Cheng, Yi 1 ; Zhang, Maoheng 1 ; Cai, Zucong 1 ; Mueller, Christoph 7 ;
作者机构: 1.Nanjing Normal Univ, Sch Geog, Nanjing 210023, Peoples R China
2.Nanjing Forestry Univ, Co Innovat Ctr Sustainable Forestry Southern China, Nanjing 210037, Peoples R China
3.Univ Technol & Arts Byumba, Fac Agr Environm Management & Renewable Energy, Dept Agr, Byumba, Rwanda
4.Jiangxi Acad Agr Sci, Soil & Fertilizer & Resources & Environm Inst, Nanchang 330200, Peoples R China
5.Jiangsu Ctr Collaborat Innovat Geog Informat Resou, Nanjing 210023, Peoples R China
6.Nanjing Normal Univ, Key Lab Virtual Geog Environm, Minist Educ, Nanjing 210023, Peoples R China
7.Justus Liebig Univ, Liebig Ctr Agroecol & Climate Impact Res, Giessen, Germany
8.Justus Liebig Univ Giessen, Inst Plant Ecol, D-35392 Giessen, Germany
9.Univ Coll Dublin, Sch Biol & Environm Sci, Dublin D04 V1W8, Ireland
10.Univ Coll Dublin, Earth Inst, Dublin D04 V1W8, Ireland
关键词: Intensive vegetable cultivation; Reductive soil disinfestation; NO3--N fates; NO3--N removal; NO3--N leaching; Denitrification
期刊名称:PLANT AND SOIL ( 影响因子:4.1; 五年影响因子:4.7 )
ISSN: 0032-079X
年卷期: 2025 年
页码:
收录情况: SCI
摘要: Purpose Reductive soil disinfestation is an effective strategy for removing accumulated nitrate (NO3--N) from topsoil in intensive vegetable fields via elevating NO3--N consumption processes due to its water-saturated, strongly reductive, and carbon-rich characteristics. The duration of intensive vegetable cultivation may affect the relative importance of these consuming processes of NO3--N during reductive soil disinfestation treatment by altering topsoil properties. However, it remains elusive how the duration of intensive vegetable cultivation affects the fates of topsoil NO3--N during reductive soil disinfestation treatment. Methods Here, a soil column experiment labeled with (KNO3)-N-15 was conducted to investigate the effects of different cultivation ages (5, 10, 20 and 30 years) of intensively managed vegetable fields on the fates of topsoil NO3--N under reductive soil disinfestation treatment. Results The results showed that more than 91.8% of the added (NO3-)-N-15-N in topsoil was removed by reductive soil disinfestation treatment, regardless of cultivation years. There was a trade-off between denitrification and NO3--N leaching into the subsoil, collectively accounting for 85.5-97.1% of the added (NO3-)-N-15-N, regardless of cultivation years. The proportion of gaseous N-15 loss via denitrification to added (NO3-)-N-15-N (P-denitrification) initially increased from 5 to 10 years of cultivation, but subsequently decreased with further cultivation ages, whereas the trend was reversed for the proportion of leaching of (NO3-)-N-15-N into the subsoil to added (NO3-)-N-15-N (P-leaching). Conclusion Overall, our results highlight the critical role of using reductive soil disinfestation in removing accumulated NO3--N from the topsoil with its fates of a trade-off between P-denitrification and P-leaching as ages of intensive vegetable cultivation.
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