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资源类型: 外文期刊

关键词:thermal property(模糊匹配)

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Analysis of genotypic and environmental effects on rice starch. 2. Thermal and retrogradation properties

Xu, LJ; Xie, JK; Kong, XL; Bao, JS; SCI

机构： Zhejiang Univ, Coll Agr & Biotechnol, Inst Nucl Agr Sci, Hangzhou 310029, Peoples R China; Zhejiang Univ, Coll Agr & Biotechnol, Inst Nucl Agr Sci, Hangzhou 310029, Peoples R China; Zhejiang Univ, Inst Agr & Bioenvironm Engn, Hangzhou 310029, Peoples R China; Jiangxi Acad Agr Sci, Rice Res Inst, Nanchang 330200, Peoples R China;

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY年份：2004

关键词： rice starch gelatinization temperature thermal property retrogradation environment

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Mapping quantitative trait loci for heat tolerance at the booting stage using chromosomal segment substitution lines in rice

Zhu, Shan; He, Haohua; Zhu, Shan; Huang, Renliang; Wai, Hnin Pwint; Xiong, Hongliang; Shen, Xianhua; Yan, Song; Wai, Hnin Pwint; SCI

机构： Jiangxi Agr Univ, Coll Agron, Key Lab Crop Physiol Ecol & Genet Breeding, Minist Educ, Nanchang 330045, Jiangxi, Peoples R China; Jiangxi Acad Agr Sci, Jiangxi Prov Key Lab Rice Physiol & Genet, Rice Natl Engn Lab Nanchang, Nanchang Subctr,Natl Rice Improvement Ctr,Rice Re, Nanchang 330200, Jiangxi, Peoples R China; Jiangxi Acad;

关键词： Rice (Oryza sativa L.) Heat tolerance Booting stage CSSL QTL qHTB3-3

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Mapping quantitative trait loci for heat tolerance at anthesis in rice using chromosomal segment substitution lines

Zhao, Lei; Lei, Jianguo; Zhu, Shan; Chen, Hongping; Huang, Renliang; Peng, Zhiqin; Tu, Qinghua; Shen, Xianhua; Yan, Song; Zhao, Lei; Lei, Jianguo; Huang, Yingjin; Zhu, Shan; Peng, Zhiqin; Zhao, Lei; Huang, Yingjin; Lei, Jianguo; Huang, Yingjin; Zhu, Shan; Peng, Zhiqin; Tu, Qinghua; SCI

机构： Jiangxi Acad Agr Sci, Rice Res Inst, Rice Natl Engn Lab Nanchang, Jiangxi Prov Key Lab Rice Physiol & Genet, Nanchang 330200, Peoples R China; Jiangxi Acad Agr Sci, R;

关键词： rice (Oryza sativa L.) heat tolerance anthesis stage CSSLs QTL qPSL(ht)4.1

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Analysis of genotypic and environmental effects on rice starch. 2. Thermal and retrogradation properties

Mapping quantitative trait loci for heat tolerance at the booting stage using chromosomal segment substitution lines in rice

Mapping quantitative trait loci for heat tolerance at anthesis in rice using chromosomal segment substitution lines

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