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Identification of simple sequence repeat (SSR) markers for acid detergent fiber in rice straw by bulked segregant analysis

文献类型: 外文期刊

作者: Xie, Jiankun 1 ; Wu, Xiulan 2 ; Jin, Liang 2 ; Wan, Yong 2 ; Huang, Yingjin 3 ; Bao, Jinsong;

作者机构: 1.Zhejiang Univ, Coll Agr & Biotechnol, Inst Nucl Agr Sci, Hangzhou 310029, Peoples R China

2.Zhejiang Univ, Coll Agr & Biotechnol, Inst Nucl Agr Sci, Hangzhou 310029, Peoples R China; Jiangxi Normal Univ, Coll Life Sci, Nanchang 330022, Peoples R China; Jiangxi Acad Agr Sci, Rice Res Inst, Nanchang 330200, Peoples R China; Jiangxi Agr Univ, Coll Agron, Nanchang 330045, Peoples R China

3.Zhejiang Univ, Coll Agr & Biotechnol, Inst Nu

期刊名称:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY ( 影响因子:5.279; 五年影响因子:5.269 )

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收录情况: SCI

摘要: Rice straw is a significant energy source for ruminant animals. The acid detergent fiber (ADF) content of rice straw is negatively related to intake potential of forages. Therefore, improving the digestibility of rice straw by reducing ADF content is a necessary goal in breeding programs. In the present study, simple sequence repeat (SSR) markers and the bulked segregant analysis (BSA) approach were used to identify molecular markers associated with ADF. A total of 121 BC1F1 plants derived from the cross of JX974 (a cultivar with high ADF, 36.6%) and Dongxiang wild rice (a wild rice with low ADF, 31.3%), with JX974 as a recurrent parent, were used to conduct BSA. Phenotypic analysis showed that ADF displayed a normal distribution in BC1F1 population, indicating the involvement of polygenes. A SSR marker, RM566 on chromosome 9, was identified for ADF. A small linkage map consisting of five markers was constructed by adding four other markers, and a quantitative trait locus (QTL) controlling ADF was mapped at the RM321-RM566 interval, with a distance of 3.9 cM to RM566. This QTL explained 12% of the total phenotypic variation of ADF, and its additive effect was 3%. This study is the first step to map QTL for ADF, one of the plant cell wall components in rice.

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